We had good friends over for dinner and Susan (she of Fake It Til You Make It fame) requested enchiladas. I blithely said sure and kept this little secret to myself: I had actually never made enchiladas before.
I know, I know, it seems incredible after this many decades of cooking but so it goes. I had made tacos and burritos and even fajitas but never enchiladas. I also had never eaten an enchilada — none of which I was going to share with Susan. After all, she can still whip out the Cool Whip story on any given day in front of anyone. (See same post on Fake It Til You Make It.)